The Cormorant Pub in Portchester, Hampshire
Menu

Our tasty menu has many dishes to suit all tastes and budgets.
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Wine

View our extensive wine list. Choose from whites, reds, rosé and champagnes.
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Events

We hold seasonal
events & theme evenings throughout the year.
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Menu

Starters
Snacks
Main courses
Chef's Specialities
Side Orders
Desserts
Children's menu
Sunday Carvery
Fixed Price Menu

If you have an individual requirement or there is an ingredient you do not like, please ask and if possible we will try to help. Most of our dishes are cooked to order, so please be patient during busy periods. Please note we do not serve 'fast food' we serve 'real food' as fast as we can.

We are not 'organic', but we do care about animal welfare and traceability of the products we use. For these reasons we try where possible to source our ingredients locally and buy British meat, fruit, vegetables and free range eggs.

S/P - These dishes are available in smaller portions at a reduced price on request.

Please note our menu is subject to change.



Starters

Chef's Homemade Soup of the Day
with crusty bread
£3.75
Garlic Mushrooms £4.75
Country Pate
with toast & coarse tomato chutney
£4.25
Thai Mini Crab Cakes
with sweet chilli dip
£5.25
Classic Prawn Cocktail
luxury Norwegian prawns in a Marie Rose sauce
£5.25



Snacks

Sandwiches
served with white or granary bread, chips & salad garnish
£4.50
Baguettes
served with white or granary bread, chips & salad garnish
£4.95
Please choose from the following fillings:
Tuna & mayonnaise
Home cooked ham & salad
Cheddar cheese
Roast beef
Prawns in Marie Rose Sauce
Bacon, lettuce & tomato
Steak & onion
Bacon, brie & mushrooms
 
Jacket Potatoes
served with a salad garnish, butter & homemade coleslaw
£4.95
Please choose from the following fillings:
Tuna & mayonnaise
Cheddar cheese
Baked beans
Brie & bacon
Chilli
Prawns in Marie Rose Sauce
Homemade coleslaw
Extra fillings
75p



Main Courses

Italian Fusilli pasta with courgettes & mushrooms in a creamy green pesto sauce
served with garlic bread & salad
£6.95
S/P
Homemade beef lasagne
served with garlic bread & salad
£7.25
S/P
Homemade steak, mushroom & ale pie
served with today's selection of vegetables & potatoes
£7.95
S/P
Home cooked gammon ham, free range eggs & chips £6.95
S/P
Half pound (227g) Aberdeen Angus beefburger
served in a bap with lettuce, bacon & chips

£8.95

As above with cheese or free range egg £9.95
Homemade chilli
with rice or chips and garlic bread
£7.25
Lambs liver, bacon & onion
with mash potato & gravy
£7.95
S/P
Twells Portchester recipe pork sausages (3)
made by our local butcher and served with mash & onion gravy
£7.95
Homemade cottage pie topped with cheese
served with fresh vegetables & gravy
£7.95
S/P
Gammon steak & free range egg
served with your choice of potatoes, peas, mushrooms & tomato
£8.95
8oz (227g) British rump steak
cooked to your liking & served with your choice of potatoes, peas, mushrooms & tomato
£10.95
S/P
Whole tail scampi
served with chips, peas & tartar sauce
£8.25
S/P
Our own beer battered cod
served with chips & peas
£8.95
Ploughman's lunch
served with white or granary bread, butter, tomato, celery, apple, coarse chutney, pickled onion & homemade coleslaw
Please choose from the following:
Gammon ham
Brie
Stilton
Cheddar
Country Pate
Portchester sausage
Roast beef
£5.95



Chef's Specialities

Please see our blackboards for today's choices.



Side Orders

Side salad £2.25
Bowl of chips £1.95
Bowl of cheesy chips £2.25
Garlic bread (2 slices) £1.95
Cheesy garlic bread (2 slices) £2.50
Garlic mushrooms £2.50
Battered onion rings £1.95




Desserts

Treacle sponge pudding with custard £3.75
Blackcurrant cheesecake £3.95
Warm chocolate fudge cake £3.75
Crepes Suzette
with boozy orange sauce
£4.50
Cheese board £4.75
Selection of New Forest premier ice creams
our selection includes:
real vanilla
real strawberry
real chocolate
apple
cinammon with sultana & Irish cream (adults only, conains alcohol)
£3.00
Refreshing sorbets from New Forest ice cream:
rio red grapefruit
passion fruit
lemon
£3.00




Children's Menu

Fish fingers & chips £3.50
Small lasagne £3.50
Chicken nuggets & chips £3.50
Small pizza & chips £3.50
Egg, beans & chips £3.50
Sausage, egg & chips £3.50




Sunday Carvery

Main courses served with crunchy roast potatoes, fresh vegetables, Yorkshire puddings and delicious homemade gravy. Fish and vegetarian meals are available.

Due to the popularity of of our carvery we strongly recommend that you book in advance.

(V) - vegetarian

3 courses £12.95
2 courses (starter or dessert & main meal) £9.95
Children's roast (with ice cream for dessert) £5.50


A Sample of Our Sunday Menu

Sunday starters
Homemade soup of the day with crusty bread
Cajun chicken mini fillets on a bed of salad
with cool mint dip
Pear with crusted Brie on a bed of salad
with Blackcurrant coulis (V)
 
Sunday Main Courses
Choice of 3 roast meats
Pan fried breaded hake on a nicoisse salad
Mediterranean vegetable tartlet on a tempura stir fry (V)
 
Sunday Desserts
Peach snapper cheesecake
Chocolate fudge cake
Profiteroles
 
Children's Sunday menu
Any roast
Fish fingers & chips
Pizza & chips
Choice of ice cream included




Fixed Price Menu

Monday to Thursday 6 - 9.15pm

2 courses £9.95
3 courses £12.95

Our fixed price menu changes every week.

Choice of 3 starters, 3 main courses & 3 desserts.